Monogic Launches its Inaugural “F&B Night” Networking Event
Monogic Launches its Inaugural “F&B Night” Networking Event
Monogic recently hosted its inaugural networking event at Soho House in Hong Kong, bringing together a diverse group of professionals, emerging talents, and industry leaders from across the F&B industry. Restaurant owners, chefs, mixologists, marketing professionals, magazine editors, entrepreneurs, and more were among the attendees, contributing to a dynamic atmosphere of collaboration and innovation. Think of it as a cocktail party with a side of industry insights and innovation.
During the evening, guests had the opportunity to discuss a wide range of topics, from sustainability and inclusivity, to cultural influences on cuisine. With attendees from diverse sectors of the industry, the event was a melting pot of ideas and insights, sparking new connections and inspiring creative thinking. It became evident that the F&B industry is evolving, and events like these are essential to staying ahead of the curve.
Monogic is committed to fostering a culture of collaboration and innovation in the F&B industry in Hong Kong and beyond. We believe that by creating a platform for individuals to connect and share ideas, we can drive growth and success in the industry. And judging by the enthusiastic response from guests, it’s clear that there’s definitely a demand for more events like these that bring people together. So, get ready to raise a glass and toast to the future of F&B, shaking things up, stirring up new ideas, and serving up exciting opportunities everywhere, all the time.
